So I changed up my French Onion Soup Recipe… Instead of white wine I used Red and it was amazing. It made the soup even richer. Of course, I hate white wine. Sorry but I truly hate it. A waste of grapes in my opinion.
Around this time I add the butter and flour.
Place soup in oven safe crocks. This is one of our favorite gifts we got from our wedding. We use them all the time.
Williams Sonoma Soup Bowls
May I suggest a cheese and ham panini to go with this warm soup. . . or just a bottle of wine and a baguette. You should have a half a bottle left, or you may have finished making the soup. We don’t judge! Feel free to open another bottle!
French Onion Soup
- 8 small/medium Onions Sliced
- 1 tbsp olive oil
- 3 cloves garlic Crushed
- 2 tbsp Butter
- 3 tbsp Flour
- 8 Cups beef broth
- 2 Thyme Sprigs
- 1/2 Bottle Red Wine PLEASE NOT SWEET (BLECH)
- Salt & Pepper to taste
- 1 French Baguette Sliced
- 1/2 Pound Gruyere Cheese Grated